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Traditional No Fuss Chili

This traditional, no-fuss chili takes just a few minutes to place collectively earlier than you’ll be able to go away it to simmer for some time. It’s made solely with pantry staples, so that you received’t have to hunt for fancy components or spend an excessive amount of time within the kitchen. Every thing comes collectively simply, and with simply 15 to twenty minutes of hands-on prep, you’ll be able to let it simmer away whilst you deal with different issues. Easy, satisfying, and no further fuss!

Need a scrumptious facet to go along with your chili? Attempt our Flaky Old Fashioned Biscuits or Mom’s Quick Buttermilk Cornbread.

Why Our Recipe

  • A chili that’s simple to place collectively utilizing pantry staples to maintain the whole lot simple with completely no-fuss.
  • Requires simply 15 to twenty minutes of hands-on prep earlier than letting it simmer to perfection.
  • Crushed tortilla chips are used as a thickener, and the remainder of the bag makes an ideal facet for dipping.

An overhead view of a bowl of no fuss chili topped with sour cream and cheddar cheese with a spoon set into the bowl for a bite.

This can be a stove-top chili that solely takes a number of steps to place collectively. You’ll brown the meat earlier than including the opposite components and leaving it to simmer for about 45 minutes. We use crushed tortilla chips to thicken it up. Not solely do they provide the chili the right texture, however the remainder of the bag is nice for dipping on the facet—speak about a win-win! Whether or not you’re cooking for a weeknight dinner or feeding a crowd on recreation day, this recipe delivers daring taste with minimal effort, making it one you’ll need to hold coming again to.

Ingredient Notes

  • Floor beef: Floor beef is a traditional possibility for chili, however it’s also possible to use cubed beef stew meat for a chunkier chili. And if you need a lighter possibility, floor hen or turkey additionally work nice!
  • White Onion: You can even use yellow onion. Simply you’ll want to cube it good and small so it cooks evenly.
  • Garlic: Contemporary garlic is all the time finest, however in case you’re out, no worries—1/2 teaspoon of garlic powder per clove will do the trick.
  • Chili Powder: Seize chili powder for the perfect taste. They aren’t all constructed the identical! In addition they have completely different flavors of chili powder if you wish to swap issues up.
  • Cumin: Brings a Tex-Mex vibe. It’s a should!
  • Crimson Kidney Beans: Don’t overlook to rinse and drain these beans to maintain issues from getting too salty. You may swap them with black beans or pinto beans if that’s extra your model.
  • Diced Tomatoes: Common diced tomatoes are nice, however if you wish to amp up the flavour, attempt fire-roasted ones.
  • Diced Inexperienced Chiles: These add a light kick with out making the chili too spicy. If you happen to like issues hotter, go for diced jalapeños as a substitute.
  • Tortilla Chips: Crushed tortilla chips are the key to thickening this chili naturally. You may even use the flavored ones like lime or nacho cheese. And don’t overlook that serving your chili with chips to dip in is all the time going to be an amazing alternative!
  • Toppings: Non-compulsory, however belief me—you’ll need them! A bowl of chili all the time screams for some toppings!

Toppings

Chili is scrumptious by itself, however let’s be sincere—it’s even higher when loaded up with toppings! A number of the traditional go-tos embody bitter cream, shredded cheese, chopped chives, recent cilantro, and diced onions. You can even attempt topping your chili with sliced jalapeños for an additional kick, or add some sliced avocado for somewhat creaminess.

Chili Potato Bar

If you happen to’re feeding a crowd, think about turning your chili right into a baked potato bar! Serve it over baked potatoes and let everybody pile on their favourite toppings. Different topping concepts to your baked potato bar may embody crispy bacon bits, inexperienced onions, and even sizzling sauce for many who like further warmth.

A close up view of a wooden spoon in a pot of no fuss chili.A close up view of a wooden spoon in a pot of no fuss chili.

Gradual Cooker Possibility

If you’d like the chili to be much more hands-off, it’s also possible to prepare dinner it in a sluggish cooker! You’ll nonetheless prepare dinner the whole lot on the stovetop as directed, however then switch the chili to a sluggish cooker to simmer. You may prepare dinner it on excessive for an hour, however if you wish to go away it for longer, you’ll want to set the crock pot on a low warmth.

Storage & Reheating Directions

Refrigerate leftovers in an hermetic container for as much as seven days.

Freeze leftover parts in an hermetic container or resealable plastic freezer bag for as much as 3 months. Thaw within the fridge in a single day. For straightforward meal prep, freeze in particular person parts.

Reheat parts within the microwave on excessive in 30-second increments.

Reheat on the stovetop in a pot over medium warmth, stirring sometimes, till warmed by, about 10-Quarter-hour.

Extra scrumptious chili recipes…

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